Cinnamon Walnut Streusel Coffee Cake

Grease and flour round layer cake pan or square 8 x 8 or 9 x 9 pan.

Cinnamon walnut streusel coffee cake.

Or sprinkle some fresh blueberries on the batter before you add the streusel layer. Cream butter and sugar first add eggs one at a time then vanilla. Preheat the oven to 350 degrees f. Sprinkle half of brown sugar mixture over batter.

Meaning something strewn in old german streusel is easy to throw together and then to throw on top of this sour cream coffee cake. Read on to learn how to make this excellent keto cake. For those of you looking for a cake with less filling one where the golden cake itself is the main attraction reduce the amount of brown sugar in the filling to 1 3 cup 71g keeping the remaining ingredients the same. The best low carb breakfast cake to pair with your morning coffee.

Evenly brush a 10 inch 12 cup bundt type tube pan with 2 tablespoons softened or melted butter. Let stand at room temperature 30 minutes. Pour half cake batter into pan. Everyone needs a delicious coffee cake recipe in their repertoire and this cinnamon streusel coffee cake recipe is the perfect option.

Place egg whites in a large bowl. Guess who has baked herself a moist keto coffee cake with a lot of cinnamon crumbs for easter weekend. Grease and flour a 10 inch tube pan. Pour remaining cake batter in pan.

The sweet glaze in the recipe is the perfect coffee cake topping. Mix brown sugar cinnamon nuts and melted butter in a small bowl. Place walnuts in a small bowl with the cup granulated sugar and 1 tablespoon cinnamon to make the streusel and stir to combine. In a small bowl mix walnuts brown sugar butter and cinnamon.

Beat vigorously 30 seconds. Excellent crumb texture and taste. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes until. An easy moist buttery keto cinnamon coffee cake topped with a sweet crunchy walnut streusel.

This coffee cake tastes delicious without embellishment but feel free to add 1 4 to 1 2 cup of chopped pecans or walnuts to the streusel topping mixture. Add sour cream and flour mixture alternately beginning and ending with flour. Top with remaining brown sugar. Soft and moist nicely cinnamon y this is the quintessential breakfast coffeecake.

Blend first seven ingredients.